Cappuccino cremoso fácil de fazer
Ingredientes
1 xícara (chá) de açúcar
4 colheres (sopa) de café solúvel
1/2 xícara (chá) de água morna
1 colher (chá) de canela em pó
2 colheres (sopa) de chocolate em pó
Modo de preparo
Coloque o açúcar, o café solúvel e a água morna na batedeira e bata em velocidade alta por 8 minutos ou até ficar cremoso. Junte a canela e o chocolate em pó e bata por mais 5 minutos. Transfira para uma tigela e conserve no congelador. Para utilizar, coloque colheradas do cappuccino em uma caneca com leite quente e misture até ficar cremoso.
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